A tale of two rice and lentil recipes
Lentils and rice When I was a kid, my mum used to make lentils and rice in broth. Oh far out how I dreaded that dish. So it is somewhat ironic that here I am, 2...
Lentils and rice When I was a kid, my mum used to make lentils and rice in broth. Oh far out how I dreaded that dish. So it is somewhat ironic that here I am, 2...
No egg in your diet? There are various reasons people don’t include eggs in their diet, such as: f...
This little egg, refined sugar, dairy, soy and gluten free dessert is something for those once a year special occasions when you fancy something fancy. This exp...
When I think of this time of year, I think of crostoli: The crunch of the pastry, the sweet slightly bitter tang of the wine syrup my family dip them in and the...
The results are in! The outcome of the Souper Stock Saturday Challenge… Last weekend, Kristin from Mamacino and I were discussing stock – cubes, powders, ...
You won’t believe its not meat! Ok..that was a little obvious and you probably will be able to tell – but it is still yummy, even if it isn’t ...
*NB Hayley has taken her chocolate video on you tube down since I first published this recipe in 2012. But if you keep watching Alternative Chef Kitchen, in sea...
Ok chocoholics – hold on to your hats for this one. If you thought Sonya’s Chocolate Mousse was amazing, wait until you try this!! The best thing ab...
So I have a confession to make, until very recently – I was not a soup fan. So I find it funny that I have been converted, especially since the raw food c...
As it is the winter solstice tonight, I thought it was the perfect time to bring out and re-vamp the old Ginger/Ninja Bread recipe, I used to make with an old h...